Casa Lucii DOCG Vernaccia di San Gimignano 2023
Fresh and Floral. Perfect for Every Occasion
"...On the nose, it initially reveals fruit and yellow flowers, like peach and broom, followed by mineral notes
and honey. In the mouth, it presents an unexpected structure and roundness, accompanied by great freshness and
flavor..."
Technical Notes
Grape Variety: Vernaccia di San Gimignano
Alcohol Content: 12.5%
Bottles: 750 ml
Harvest Date: Early September
Bottling Date: March 2024
Market Release: March 2024
Aging Potential: Up to 3 years
Harvesting: Exclusively manual with grape selection
Vineyards: Located exclusively in the municipality of San Gimignano
Layer and Texture of the Soil: Hilly at 200-300m above sea level, medium-textured soil of Pliocene origin
Vinification and Ageing: Soft pressing of whole grapes, cold decantation, fermentation at controlled temperature. Refinement on fine lees in thermo-conditioned stainless steel and vitrified cement tanks.
Contains Sulfites
Wine and Vintage
"...Each year, to highlight the distinctive characteristics, we blend aromas from some vineyards with the
concentration from others. The variable summer weather gave way to a splendid September, allowing us to harvest
the grapes in optimal condition..."
Pairings and Serving Notes
Casa Lucii 2023 pairs well with both sea and land appetizers, saffron risottos, gnocchi, white meat dishes, fish,
fresh cheese, and many ethnic and exotic dishes that emphasize freshness and simplicity. It’s also perfect as an
aperitif.
Ideal Glass: Tulip-shaped goblet
Serving Temperature: 8-10°C
Label
The label depicts the main building, historically a hospitable convent mentioned in a papal bull dated 1260. Today,
the building, along with the farmhouse, barn, and cellar, forms the core of the farm and family estate. At the top
center, the wind symbol represents the power of renewal. A red variant of this label exists for Chianti Fuscelli.
Casa Lucii DOCG Vernaccia di San Gimignano 2022
Fresh and floral. Perfect for every occasion
"... On the nose initially fruit and yellow flowers, peach and broom, then mineral notes and honey.... In the mouth an unexpected structure and roundness accompanied by a great freshness and flavor"
Technical Notes
Grape variety: Vernaccia di San Gimignano
Alcohol content: 12,5%
Quantity: 0,750 l
Harvest date: first decade of September
Bottling Date: February 2023
Placing on the market: February 2023
Longevity: 3 years
Harvesting: exclusively manual with the selection of grapes
Farm vineyards: located exclusively in the municipality of San Gimignano
Layer and texture of the soil: hilly at 200/300m above sea level, medium-textured soil of Pliocene origin
Vinification and ageing: soft pressing of whole grapes, cold decantation, fermentation of the must at a controlled temperature. Refinement on fine lees in thermo-conditioned stainless steel and vitrified cement tanks.
Wine and Vintage
"...as we do every year, in order to bring out the salient characteristics we tried to combine the aromas of grapes from some vineyards and the concentration of grapes from others. The fluctuating summer weather conditions turned into a splendid September that allowed us to harvest the grapes in their best form..."
Pairings and Serving Notes
Casa Lucii 2022 accompanies sea and land appetizers, saffron risottos, gnocchi, white meat dishes, fish, fresh cheese and many ethnic and exotic dishes where you look for freshness and simplicity. It’s also perfect as an aperitif.
Ideal glass: tulip-shaped goblet
Serving temperature: 8-10°.
Label
The label represents the main building used in ancient times as a hospitable convent as mentioned on a papal bull dated 1260. Nowadays the building together with the other parts, the farmhouse, the barn and the cellar, constitutes the core of the farm and the family. Above, in the center, the wind symbol represents the strength of renewal. There is a red variant of this label for Chianti Fuscelli.
Casa Lucii DOCG Vernaccia di San Gimignano 2021
Fresh and floral. Perfect for every occasion
"... On the nose initially fruit and yellow flowers, peach and broom, then mineral notes and honey.... In the mouth an unexpected structure and roundness accompanied by a great freshness and flavor"
Technical Notes
Grape variety: Vernaccia di San Gimignano
Alcohol content: 13%
Quantity: 0,750 l
Harvest date: first decade of September
Bottling Date: January 2022
Placing on the market: February 2022
Longevity: 1-3 years
Harvesting: exclusively manual with the selection of grapes
Farm vineyards: located exclusively in the municipality of San Gimignano
Layer and texture of the soil: hilly at 200/300m above sea level, medium-textured soil of Pliocene origin
Vinification and ageing: soft pressing of whole grapes, cold decantation, fermentation of the must at a controlled temperature. Refinement on fine lees in thermo-conditioned stainless steel and vitrified cement tanks.
Wine and Vintage
"...the particularly dry year did not affect the ripening of white grapes which arrived at harvest perfectly healthy, juicy and tasty. In order to preserve their freshness, however, the harvesting period was brought forward by at least 8/10 days... "
Pairings and Serving Notes
Casa Lucii 2021 accompanies sea and land appetizers, saffron risottos, gnocchi, white meat dishes, fish, fresh cheese and many ethnic and exotic dishes where you look for freshness and simplicity. It’s also perfect as an aperitif.
Ideal glass: tulip-shaped goblet
Serving temperature: 8-10°.
Label
The label represents the main building used in ancient times as a hospitable convent as mentioned on a papal bull dated 1260. Nowadays the building together with the other parts, the farmhouse, the barn and the cellar, constitutes the core of the farm and the family. Above, in the center, the wind symbol represents the strength of renewal. There is a red variant of this label for Chianti Fuscelli.
Reviews and Awards
(discover)
Casa Lucii DOCG Vernaccia di San Gimignano 2020
Fresh and floral. Perfect for every occasion
"... At the nose fresh with notes of white pulp fruit, apple, pear, yellow peach, exotic fruit and acacia honey. the taste is mineral and sapid accompanied by a great roundness and fullness…"
Technical Notes
Grape variety: Vernaccia di San Gimignano
Alcohol content: 13%
Quantity: 0,750 l
Harvest date: second decade of September
Bottling Date: March 2021
Placing on the market: April 2021
Longevity: 1-3 years
Harvesting: exclusively manual with the selection of grapes
Farm vineyards: located exclusively in the municipality of San Gimignano
Layer and texture of the soil: hilly at 200/300m above sea level, medium-textured soil of Pliocene origin
Vinification and ageing: soft pressing of whole grapes, cold decantation, fermentation of the must at a controlled temperature. Refinement on fine lees in thermo-conditioned stainless steel and vitrified cement tanks.
Wine and Vintage
"...as every year, to enhance the salient characteristics we decided to combine the scents of the grapes of some vineyards and the concentration of the grapes of others. the harvesting period has been atypical because white grapes were late in ripening compared to red grapes. this has shifted the harvesting period of about ten days…"
Pairings and Serving Notes
Casa Lucii 2020 accompanies sea and land appetizers, saffron risottos, gnocchi, white meat dishes, fish, fresh cheese and many ethnic and exotic dishes where you look for freshness and simplicity. It’s also perfect as an aperitif.
Ideal glass: tulip-shaped goblet
Serving temperature: 8-10°.
Label
The label represents the main building used in ancient times as a hospitable convent as mentioned on a papal bull dated 1260. Nowadays the building together with the other parts, the farmhouse, the barn and the cellar, constitutes the core of the farm and the family. Above, in the center, the wind symbol represents the strength of renewal. There is a red variant of this label for Chianti Fuscelli.
Examens et récompenses
(discover)
Casa Lucii DOCG Vernaccia di San Gimignano 2019
Frais et floral. Parfait pour toutes les occasions
"... s'ouvre sur des notes d'agrumes comme le citron vert et le pamplemousse et de légères touches exotiques, puis sur des sensations intrigantes de fleurs blanches pour finir sur des souvenirs minéraux et de maquis méditerranéen, de sauge et de thym. Le goût est croquant, citrine, avec des notes florales enrichies par des perceptions crémeuses et la croûte du pain. L'acidité vibrante accompagnée d'une grande rondeur et d'une grande plénitude donne un caractère unique à ce vin blanc au pays des rouges...".
Notes techniques
Variété de raisin: Vernaccia di San Gimignano
Teneur en alcool: 13%
Quantité: 0,750 l
Date de la récolte: troisième décennie de septembre
Date de mise en bouteille: Janvier 2020
Mise sur le marché: Février 2020
Longévité: 2-3 ans
Récolte: exclusivement manuelle avec sélection des raisins
Vignobles agricoles: situés exclusivement dans la municipalité de San Gimignano
Couche et texture du sol : vallonné à 200/300 m d'altitude, sol à texture moyenne d'origine pliocène
Vinification et vieillissement : pressurage doux des raisins entiers, décantation à froid, fermentation du moût à température contrôlée. Affinage sur lies fines en cuves inox thermo-conditionnées et ciment vitrifié.
Vin et millésime
"...comme chaque année, pour mettre en valeur les caractéristiques saillantes, nous avons essayé de combiner les parfums des raisins de certains vignobles de la société et la concentration des raisins d'autres vignobles. En particulier, le millésime 2019 a connu un printemps froid et pluvieux, un mois de juin étouffant et des averses estivales accompagnées de nuits fraîches qui ont permis une maturation lente et tardive avec des résultats surprenants en termes de parfums et de saveur...".
Couplages et notes de service
Casa Lucii 2019 accompagne les entrées de la mer et de la terre, les risottos au safran, les gnocchi, les plats de viande blanche, le poisson, le fromage frais et de nombreux plats ethniques et exotiques où l'on recherche la fraîcheur et la simplicité. Il est également parfait à l'apéritif.
Verre idéal: gobelet en forme de tulipe
Température de service: 8-10°.
Etiquette
L'étiquette représente le bâtiment principal utilisé dans l'Antiquité comme couvent hospitalier comme mentionné sur une bulle papale datant de 1260. Aujourd'hui, le bâtiment, avec les autres parties, la ferme, la grange et la cave, constitue le noyau de la ferme et de la famille. Au-dessus, au centre, le symbole du vent représente la force du renouveau. Il existe une variante rouge de cette étiquette pour le Chianti Fuscelli.
Examens et récompenses
(discover)
Casa Lucii DOCG Vernaccia di San Gimignano 2018
Frais et floral. Parfait pour toutes les occasions
"au nez, des parfums élégants et chaleureux de fleurs jaunes, de pêche, de miel et des notes minérales. En bouche, savoureux, frais, rond et très persistant..."
Notes techniques
Variété de raisin: Vernaccia di San Gimignano
Teneur en alcool: 13%
Quantité: 0,750 l
Date de la récolte: début septembre
Date de mise en bouteille: Avril 2019
Mise sur le marché: Mai 2019
Longevity: 1-3 ans
Récolte: exclusivement manuelle avec sélection des raisins
Vignobles agricoles: situés exclusivement dans la municipalité de San Gimignano.
Couche et texture du sol: vallonné à 200/300 m au-dessus du niveau de la mer, sol à texture moyenne d'origine pliocène
Vinification et vieillissement: pressurage doux des raisins entiers, décantation à froid, fermentation du moût à température contrôlée. Affinage sur lies fines en cuves inox et ciment vitrifié thermo-conditionnées.
Vin et millésime
"...Comme chaque année, pour mettre en valeur les caractéristiques saillantes, nous avons essayé de combiner les parfums des raisins de certains vignobles et la concentration des raisins d'autres vignobles. Les conditions climatiques fluctuantes de l'été se sont transformées en un mois de septembre splendide qui nous a permis de récolter les raisins dans leur meilleure forme..."
Couplages et notes de service
Casa Lucii 2018 accompagne les entrées de mer et de terre, les risottos au safran, les gnocchi, les plats de viande blanche, le poisson, le fromage frais et une infinité de plats ethniques et exotiques où l'on recherche la fraîcheur et la simplicité.
Verre idéal : gobelet en forme de tulipe
Température de service: 8-10°
Label
L'étiquette représente le bâtiment principal utilisé dans l'Antiquité comme un couvent hospitalier, comme le mentionne une bulle papale datant de 1260. De nos jours, le bâtiment, avec les autres parties, la ferme, la grange et la cave, constitue le noyau de la ferme et de la famille. Au-dessus, au centre, le symbole du vent représente la force du renouveau. Il existe une variante rouge de cette étiquette pour le Chianti Fuscelli.